Friday, December 25, 2009


I love cranberry sauce but have never tried to make it before. I found a recipe that sounded yummy with the canning directions also. Has maple syrup in it too, and just couldn't resist trying it. It is so much better than the canned stuff! I have made it a couple of times and now I have some on hand to add to a turkey sandwich! Sooo goood! Cooking!


Canning! In the water bath.

Oh yum, give me a spoon!