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| I came across this recipe on the Farm Bell recipe blog, and just had to try it. I blind baked the crust. |
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| then browned the ground beef, with onion and garlic. |
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| Chop your dill pickles, and add a couple of other ingredients, |
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| bake, eat and enjoy. We both liked it, even though Ed thought it might be even better with a little less pickles. If you like cheese burgers, I think you would like it too! |
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| And this morning, I was craving shoo fly pie, so I just made one! In the microwave, of course. It isn't perfect, the crust didn't get as cooked as I would have liked, but it has the wonderful, aroma and taste of Shoo Fly Pie! and that is what counts! |
